Juli Falkoff

Juli Falkoff is an accomplished marketing executive, with expertise in brand management, strategy, and integrated communications. She has revitalized iconic consumer brands and launched innovative new products. Juli began her brand management career at Kraft General Foods in the Desserts Division on Jell-O Pudding and Baker’s Chocolate, followed by American Express. She then moved into marketing leadership roles at beverage companies Seagram, Schieffelin & Somerset, and Pernod Ricard, leading the marketing efforts on brands including Hennessy, Tanqueray, and Grand Marnier. Juli is also an Adjunct Professor in the Master of Science in Strategic Communication Program in the School of Professional Studies at Columbia University, teaching graduate level courses in marketing strategy and communications. Juli received her MBA in marketing and finance from the University of Chicago Booth School of Business and her BA in mathematics from Smith College.